Benefits Of Orange Juice During Pregnancy

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Benefits Of Orange Juice During Pregnancy

Pregnancy is usually a period of transition that makes probably the most drastic transformations in most women’s lives. Proper diet is essential both for the mother and the fetus that is being developed inside the womb. Regarding various types of recommendations towards diet, special attention should be paid to inclusion of orange juice as it has numerous advantages. Packed with nutrients that are so important in the diet of a pregnant woman, orange juice is useful for her intake. Tis time to unveil the numerous benefits pregnant women can derive from taking orange juice.


Vitamin C Rich Foods


Orange juice can be considered as containing rich amounts of Vitamin C and this is probably one of the most famous advantages of this product. The baby’s and the mother’s body requires Vitamin C for its production and repair among other uses. It contributes to the synthesis of collagen which is needed for skin, cartilage, tendons, ligaments, and blood vessels. Also, vitamin C will increase the bioavailability of iron as a pregnant woman will be taking it from plant-based meals to avoid anemia.



Boosts Immunity


Pregnancy is a factor that is known to lessen the strength of the immune system of the body leading to high vulnerability to infections. Orange juice is rich in vitamin C that significantly enhances the body immune system. This makes it especially relevant for the pregnant mothers as every cell and organ of their body is functioning at an even faster rate for the health of the mother as well as that of the fetus. Drinking orange juice can be very beneficial in boosting one’s immunity against the regular ailments like the common cold and flu among others.


Excellent Source of Folate


Folate, which is folic acid when taken as a supplement, is another nutrient present in orange juice. Folate is important in the formation of the neural tube of the unborn baby, which in later develops into the baby’s brain and spinal cord. It has been established that women who take in enough folate especially during the period before pregnancy and the initial trimester of pregnancy decreases the incidence of neural tube defects including spina bifida. One glass of orange juice contains enough folic acid that will be sufficient for the recommended pregnancy daily requirement of 600mcg.


Hydration and Electrolyte Balance


Fluid intake is very important during pregnancy; otherwise, it results in complications like headaches, nausea, abdominal cramps and dizziness. Due to the main constituent of water, orange juice is a source of fluids in daily diets. In the same instance, it consists of potassium that assists in enhancing the fluid balance in the body, nerve impulses and muscle cramps. It also has ability to control blood pressure this is important since Pregnant ladies are prone to developing high blood pressure.


Provides Antioxidants


Brandon notes that orange juice contains high amounts of flavonoids and carotenoids that can be classified as antioxidants. These compounds have antioxidant that can assist to defend cells from the consequences of free radicals. The condition can also be experienced by the fetus and the pregnant woman alike because oxidative stress in pregnant women is considerable in some cases. However, drinking orange juice that is rich in antioxidants can counter this in a way that fosters general welfare of the body among the consumers.


Alleviates Morning Sickness


Morning sickness is a common problem of the first trimester of pregnancy; it can be nausea and vomiting. These symptoms are well understood sometimes by the refreshing taste of orange juice. Minerals within orange juice like natural sugars and vitamin may help one to gain energy quickly and the stomach might also feel relieved. Citrus juices should not be avoided altogether by pregnant women however, they should closely monitor their individual body responses in this regard because some citrus juices can from time to time cause nausea to some people and pregnant women should not subject themselves to such irritating moments.


Supports Digestive Health


This is because during pregnancy, hormonal changes cause the muscles in the digestive system to relax hence slowing the passage of food through the gut; this combined with increasing pressure on the intestines from the expanding size of the uterus is also a common reason why pregnant women complains of constipation. Orange juice has dietary fiber, especially if the pulp is included; this makes it easy to have bowel movement. Additionally, drinking orange juice is beneficial because of its natural acidity that has an effect on the stimulation of producers’ enzymes helping in digestion process.


Promotes Healthy Skin


Many changes occur in pregnancy but the most common skin conditions related to pregnancy hormones include acne and stretch mark. Some nutrients in orange juice help the body to produce collagen which is needed for the elasticity of the skin and the repair of many skin tissues. Drinking orange juice occasionally can lead to improvement in the pregnancy skin as it is regarded as healthy skin.


Natural Energy Boost


Stress: pregnancy is an energetic process and stress may be a common sign that expectant women go through. It is for this reason that having orange juice can always be handy adding natural sugars and vitamins to the body. While other foods that provide energy boosters such as snacks containing sugar or products that contain caffeine, orange juice enables one to sort out fatigue naturally and without side effects.


Enhances Bone Health


Calcium is needed by the body to build up the bones and teeth of the baby. There is plain orange juice and then there are those fortified with calcium and vitamin D thus being good for bones. Calcium is also needed in good proportions to ensure excess calcium is not taken from the mother’s bones leading to formation of osteoporosis.


Conclusion


Hence, adopting pregnancy diets may greatly benefit from the addition of orange juice as it impacts on immunity and anemia, fetal and maternal health. However, one must take the orange juice moderate due to its natural sugars and the impact it makes on the specialty for causing heartburn. If this food is consumed, the best choice is fresh, 100% orange juice without any added sugar. Like most type of alterations in the diet while pregnant, it is wise to seek advice from the relevant health professional in order to achieve the most optimum results for the mother as well as the baby.

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